Where to find it....

This booklet has in it sixty-nine of the most frequently askedquestions (and their answers) about cooking with an ElectricRange.

In it, too, is some interesting information about the cookingof frozen food. This probably will answer more questionswhich have come up in your mind and these answers will beeven more important in the future when Home Freezers areas common as Refrigerators and Electric Ranges.

So, keep this booklet handy. Read it. Learn for yourself theproven facts about Electric Cooking ... the answers that everyhousewife should know when she plans that new kitchen.

And remember: an Electric Range provides many cookingand baking advantages which have made it the preferredappliance among thousands of housewives.

Electric Cooking in General

1. Q. Do I Have to Learn to Cook All Over Again to Cook with Electricity?

A. Of course not! Just use your same favorite recipes (andmany others) with confidence and ease—the only differencewill be that your electric range will give you greater simplicityand accuracy, and add greater joy to cooking becauseit is cleaner, cooler and automatic.

2. Q. Is Cooking by Electricity Expensive?

A. In most sections of the country electrical cookery is nomore expensive than other methods, often less expensive.In fact most modern electric ranges as produced by reliablemanufacturers are designed and engineered for economicaloperation.

3. Q.<